Easy Stuffed Pepper Casserole

Easy Stuffed Pepper Casserole with ground beef, rice, peppers, tomatoes, and melted cheese

Easy Stuffed Pepper Casserole combines ground beef, bell peppers, rice, tomatoes, Worcestershire sauce, and melted cheese in one easy casserole.

Ingredients

  • 1 pound ground beef
  • 1 medium onion, diced
  • 2 bell peppers, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Italian seasoning
  • 1 cup cooked white rice
  • 1 1/2 cups shredded cheese
  • Salt and black pepper to taste

Instructions

  1. Preheat the oven to 375°F.
  2. Cook the onion, peppers, and ground beef until the beef is browned and the vegetables begin to soften.
  3. Stir in the garlic, tomatoes, tomato sauce, Worcestershire, seasoning, and cooked rice.
  4. Transfer to a baking dish, top with cheese, and bake until hot and bubbly.
  5. Rest briefly before serving.
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