Ingredients Russet potatoes: 3 pounds (medium) Mayonnaise: 1 cup Yellow mustard: 1/4 cup Apple cider vinegar: 2 teaspoons Sugar: 2 teaspoons Onion powder: 1/2 teaspoon Sweet pickle relish: 1/4 cup Celery: 1 stalk, chopped Sweet onion: 1/2, chopped Hard boiled eggs: 4 (3 chopped and 1 sliced) Paprika How To Make SOUTHERN POTATO SALAD 1. […] More
Ingredients Eggs: 8 Mayonnaise: 6 tablespoons Mustard sauce: 2 tablespoons Hot sauce: 1 tablespoon (or the desired amount) Chives: 2 stalks Paprika powder: 2 tablespoons Pepper: 1 pinch Salt to taste How To Make Deviled Eggs Recipe 1. Place the eggs in a pan with enough water, then cook over high heat for 10 minutes, […] More
Ingredients 4 large green tomatoes 2 eggs 1/2 cup milk 1 cup all-purpose flour 1/2 cup cornmeal 1/2 cup bread crumbs 2 teaspoons coarse kosher salt 1/4 teaspoon ground black pepper 1 quart vegetable oil for frying How To Make World’s best recipe for fried green tomatoes Slice tomatoes 1/2 inch thick. Discard the ends.Whisk […] More
Do you love pico de gallo like I do? It’s a classic Mexican tomato dip (or sauce) that adds a fresh, healthy, low-calorie boost of flavor to just about any Mexican meal. Pico de gallo makes a great party appetizer with tortilla chips or use as a topping for tacos. Huge hit in my house! How […] More
Ingredients Cucumbers: 2 large, peeled and thinly sliced Sweet onion: 1, thinly sliced Sea salt: 1 tablespoon Mayonnaise: 1 1/2 cups or more to taste Vinegar: 2 tablespoons White sugar: 1 tablespoon Dried dill weed: 1 teaspoon Garlic powder: 1 teaspoon Ground black pepper: 1 teaspoon How To Make Dad’s Creamy Cucumber Salad 1. To […] More
This classic KFC Coleslaw recipe is a delicious and simple side dish perfect for any meal. It’s made with freshly shredded cabbage, carrots, and onions, combined with a sweet and tangy dressing and a pinch of sugar for a little sweetness. Ingredients How To Make KFC COLESLAW COPYCAT More
INGREDIENTS: For the Dough: 3¼ cups all-purpose flour ½ cup yellow cornmeal 1½ teaspoons salt 2 teaspoons sugar 2¼ teaspoons instant yeast 1¼ cups water, room temperature 3 tablespoons unsalted butter, melted 4 tablespoons unsalted butter, softened 1 teaspoon + 4 tablespoons olive oil, divided For the Sauce: 2 tablespoons unsalted butter ¼ cup grated […] More
INGREDIENTS FOR THIS BOILED CORN ON THE COB: 4 medium corn ears, I peeled them, and I removed leaves and awns. 1 Cup.Of milk. Butter, I only used one soft stick. To season, I used Salt and pepper. How To Make BUTTER BOILED CORN ON THE COB RECIPE Step 1: Add the necessary volume of […] More
Marinated Cucumbers, Onions, and Tomatoes, a delicious, light, and refreshing salad that is perfect for summer or winter. What I love about this recipe is that you can serve with chicken or any main dishes you want !! Ingredients How To Make Marinated Cucumbers, Onions, and Tomatoes 1. To start off the recipe, get a […] More
Ingredients The broccoli salad is a quick summer salad filled with fresh broccoli, dried cranberries, sunflower seeds, and bacon chunks. All in a creamy homemade sauce. It’s always a smash hit and I never end up with leftovers! Ingredients 2 12-ounce sachets of raw broccoli 1/2 cup chopped red onion 1 cup grated cheddar cheese […] More
King Crab Legs With Garlic Butter is a delicious mouth-watering seafood recipe made with simple ingredients. This recipe of baked garlic butter crab legs is easy and quick to prepare. The crab legs with garlic butter can be steamed, baked, or grilled. A perfect satisfying seafood appetizer or main course dish can be prepared within minutes. My family’s […] More
Ingredients 1½ pounds carrots, peeled and cut all the same size,(I used Earth Exotics)2 Tablespoons olive oil3 Tablespoons honey1 Tablespoon brown sugarfreshly-ground salt and pepper How To Make Healthy Honey Roasted Carrots Preheat oven to 425 degrees.In a bowl, combine the honey and brown sugar. Microwave for about 15 seconds. Just enough to melt the […] More